White shrimp (Penaeus vannamei) is a specie with crunchy
and juicy texture, and a delighting taste.
Product Specification:
- Type: White shrimp
- Variety: Penaeus vannamei
- Condition: RAW
- Color: White or grey
- Smell: Natural smell
- Taste: The taste of fresh shrimp
- Size (pcs/kg): 4/6, 6/8, 8/10, 10/12, 13/15, 16/20, 20/30, 30/40, 40/50, 50/60, 70/90
- Processing Type: HOSO, Head-on, Shell-on, Tail-on
- Freezing Process: IQF or Block (as customer’s request)
- Glazing: (as customer’s request)
- Storage: at or below – 18’C
- Shelf Life: 24 months
- Origin: Malaysia
- Packing: (as customer’s request)
- Loading Port: Tanjung Pelepas or Pasir Gudang, Johore
- Certificate: HACCP, Halal and FDA.
The Main Forms of White Shrimp
The main forms of our products are head-on shell on (HOSO), Headless shell-on (HLSO), peeled tail on (PTO), peeled undeveined (PUD), peeled and deveined (PD).